Explore Vietnam Cuisine
Saigon chef subjects noodle soup to a fiery end
A Saigon chef sets fire to the iconic pho (rice noodle soup) to give it added flavor. Preorder it, for only 10 bowls are sold a day.
Five-colour sticky rice of the Lự people
An indispensable dish found at every festive event of the Lự ethnic people in the northern province of Lai Châu is five-colour sticky rice. The recipe has been preserved by the Lự people through generations and has become a part of their unique cultural identity.
Russian tries his hand at eating chicken feet in Hanoi (Video)
You might think it is not your cup of tea, but some Vietnamese dishes like chicken feet are finger-licking good.
Hanoi sidewalks offer culinary warmth when it gets cold
Hanoi’s sidewalks lure people out on to the streets even when the weather gets cold with a wide range of culinary delights from hot porridge to crispy banana fries.
Story of hemibagrus caught in the wild Serepok River
There are many ways to cook hemibagrus, a type of catfish found in the Serepok River in the Central Highlands province of Đắk Lắk.
Cốm Tú Lệ, a specialty of northwestern mountainous region
A must-try specialty of Văn Chấn District in the northern province of Yên Bái in autumn is cốm (young sticky rice) that are made of Tú Lệ glutinous rice grown in the valley.
Saigonese queue for $3 banh mi
After HCMC eased Covid restrictions, queues have formed every afternoon in front of a famous banh mi shop in District 1.
Da Nang: La Maison 1988 is at the top of the world-famous restaurant
La Maison 1988, a fine dining restaurant inside the InterContinental Danang Sun Peninsula Resort of Sun Group, resounds in the world of international luxury cuisine again, when it peaked in the prestigious "50 Best Discovery".
Reopening tastes sweet for Saigon dessert vendor
A sweet soup stall vendor in HCMC’s iconic Ben Thanh Market is happy about reopening despite business having plunged as a result of Covid-19 impacts.
More Articles...
- Free-range chicken with kaffir lime leaves, a specialty of An Giang
- Eight Saigon banh mi variations worth the savor post-social distancing
- Top 10 restaurants in Vietnam as voted by Tripadvisor readers
- Bánh tai (ear cake), a must-try dish from Phú Thọ Province, the land of the Hùng Kings
- Two vegetarian restaurants in Vietnam break into global Tripadvisor list
- Hanoi restaurant among world's 25 best: Tripadvisor readers ratings
- Rau rút - a special veggie of Vĩnh Phúc locals
- The taste of turmeric: Thái Bình's bánh nghệ
- Da Lat beef noodles no shrinking violet
- Iconic soup lands Slovakian Vietnamese on a Forbes map
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